Southern Iced Tea TeaPops from Deebee’s blend the simple taste of freshly brewed black tea and lemon, and they are sweetened with organic honey.
Other ingredients include organic dehydrated coconut flower blossom nectar, organic lemon juice and organic guar gum.
The idea behind the TeaPop was born when Dionne Laslo-Baker, M.D. was trying to decide what to give her two young sons for a snack. None of the stores offered organic, nut-free, gluten-free or kosher frozen treats, so she made her own. Along with her husband, she created a variety of organic teas and made them into TeaPops.
Debuting over the summer, two new Nut Thins varieties were introduced by Blue Diamond.
Honey Cinnamon and Honey Mustard are made with honey, rice and almonds. The thins are wheat-free, gluten-free and contain no trans fats or artificial ingredients. Perfect for snacking, Nut Thins are available in 4.25-oz. boxes.
Founded in 1910 as the California Almond Grower’s Exchange, Blue Diamond celebrated its centennial in 2010. Blue Diamond is one of the most recognized names in the almond business. The organization is headquartered in Sacramento, Calif.
Organic honey, peanuts and chocolate are blended together to make this crunchy and chewy organic rice bar from Glutino.
Each 28-gram bar contains three grams of dietary fiber and two grams of protein.
For more than 30 years, Glutino has been making gluten-free products. Founded in 2004, the company makes more than 100 products and is the top-selling gluten-free brand in North America. Glutino is a subsidiary of Boulder Brands and is based in Boulder, Colo.